ANDREW FAIRLIE'S RECIPES


His current restaurant Andrew Fairlie@ Gleneagles is not only regarded as Scotland's best, but was rated 'one of the Top Ten Hotel Restaurants in the World'.

Recipe's below…
SEE MICHEL ROUX's RECIPES
ANDREW'S BIOGRAPHY
STUFFED BAKED POTATOES
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MUSTARD ROASTED LOIN OF PORK WITH MELTING ROOSTER POTATOES
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SALAD OF AYRSHIRE ROYALS, FETA & WATERCRESS, YOGHURT DRESSING
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GRILLED RIB EYE OF BEEF WITH BASQUAISE ROOSTER POTATOES
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SPICED ROOSTER OVEN CHIPS
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POT ROASTED CHICKED WITH BAY STUDDED ROOSTER POTATOES
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POTATO, SMOKED HADDOCK & LEEK SOUP
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POTATO & GOATS CHEESE TORTILLA
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OVEN ROASTED ROOSTER POTATOES WITH GARLIC & ROSEMARY
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POTATO, CHEESE & BACON PIE
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LAMB HOT POT
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ORGANIC ROOSTER & CARAMELISED ONION ROSTI
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FESTIVE ROASTED ROOSTER POTATOES
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ROAST CHICKEN & ROOSTER POTATOES WITH LEMON
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ROOSTER POTATOES, MOZZARELLA, BASIL & SUN BLUSH TOMATOES
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POTATO CUBES WITH BACON & HERB CRUMBS
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BAY STUDDED ROOSTER POTATOES WITH ROSEMARY
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